Our Specials
from our menu
Terrace Kitchen Menu
Appetizers
Caprese salad
Sliced ripe tomatoes on fresh buffalo mozzarella, accented with basil, olive oil, and freshly cracked pepper, finished with a drizzle of balsamic reduction.
Bruschetta
A vibrant medley of ripe tomatoes, red onions, and fresh basil, drizzled with fragrant olive oil and balsamic vinaigrette, finished with a sprinkle of Pecorino cheese and a (Choice of creamy guacamole optional).
Soup of the day
Tuna Tartare
Base of soy sauce, sesame oil, red pepper flakes, avocado, and homemade potato chips.
Calamari
Lightly breaded and fried to a perfect golden brown with homemade sauce.



Terrace Kitchen Menu
ENTREE
Seared Scallops
Creamy risotto, Tuscano style, with a rich seafood sauce.
Bruschetta
Tomato, red onion, basil, garlic, olive oil, and balsamic vinaigrette, topped with Pecorino, with (optional guacamole) and smoked salmon, shrimp, or tuna steak. (Option with your choice of protein).
Shrimp Risotto
Creamy risotto infused with garlic, paired with succulent shrimp and finished with a decadent garlic butter sauce for a rich, flavorful dish.
10 oz Ribeye steak
Loaded bake potato, served with seasoned steam broccoli, peppercorn and cognac sauce.
Eggplant Rollatini
Ricotta and Parmesan, with a hint of garlic, served in a delicate Terrace Kitchen marinara sauce, paired with al dente linguine.
Lamb Chops
Oven-roasted brussel sprouts, perfectly charred and tender, paired with a velvety, creamy risotto for a harmonious blend of textures and flavors topped with chimichurry.
Pork Chop
Pork Chop-
House-made garlic mashed potatoes, accompanied by roasted spinach and corn, all enveloped in a rich, creamy, and subtly spicy sauce.
Terrance kitchen salad
Toasted almonds, goat cheese, tangerines, and cranberries in an orange-blueberry dressing, with tuna steak.
Mediterranean-Style Chicken
Mediterranean chicken medley of multicolored peppers, onions, capers, green olives, and white wine sauce.
Mediterranean-Style Salmon
Salmon, the favorite of everyone, in our succulent mediterranean style peppers, onion, capers, and olive sauce.
Honey-Spiced Chicken & Waffle
Golden brown boneless chicken thigh on top of our crafted potato waffle with our spicy
honey syrup.
Shiitake-Infused Filet of teres majors
Filet of teres majors tasty piece of steak, sauted to perfection with our shiitake mushrooms and onions.
Charred Salmon Filet
Parmesan-crusted with seasoned white creamy sauce topped with sauteed shiitake mushrooms and a combination of mixed greens.
Terrace Kitchen Menu
Dessert
Bread Pudding
House made bread pudding topped with vanilla ice cream and whipped cream.
Cheesecake
Delightful soft and creamy cheese cake with berries.
Tiramisu
Tiramisu, an all time italian classic, topped with fresh berries.